and innovation A passion for
"custom made"
with you and for you Chefs who create Ethical values Commitments to strong

Frozen
fine desserts

Frozen
savory products

Fresh
savory products

For 134 years, the Groupe Saint Aubin’s team has been exclusively dedicated to servicing food professionals. The Groupe’s three brands, Les Délices de Janice, Chapuis Traiteur Surgelés and Chapuis Traiteur Frais are based on semi-artisanal / semi-industrial approaches with a combination of traditional know-how and efficient manufacturing processes. The 120 employees of the Groupe Saint Aubin give their utmost professionalism and passion to best service our customers according to their needs with 450 « ready to order products » and more than 400 innovative « custom-made » recipes.

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YEARS
OF KNOW-HOW

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NEW
CREATIONS
PER YEAR

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MILLION
PRODUCTS
DELIVERED PER YEAR

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COUNTRIES TO WHICH THE GROUPE’S PRODUCTS ARE EXPORTED

THE “CUSTOM MADE” APPROACH

An on-going collaboration with yourselves gives us the opportunity to offer “custom made” innovative and creative solutions which contribute to your market differentiation while giving life to your ideas and inspirations.

THE “READY TO ORDER” APPROACH

With over 450 products “ready to order” products, we can respond very quickly to your needs and market’s requests.

Many of our Chefs’ creations for you can be found on Instagram. #GroupeSaintAubin:
Updated news, events, creations & innovations